Recently we wrote about the increasing demand for low and no alcohol beverages, a trend initially driven by a millennial market – with research highlighting young people aged 16–24 years less likely to drink than any other age group in the UK. This consumer driven demand isn’t showing any signs of slowing down, and is opening […]
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For this weeks Founder Focus we’re catching up with Gina Geoghegan, founder of North-London based kombucha brand ‘Wild Fizz Kombucha‘. A vibrant and energetic brand with listings in Planet Organic, Wholefoods, As Nature Intended – and more. Here we chat with Gina about the health benefits of kombucha, health and lifestyle trends, and the challenges of […]
No Alcohol Beverages With the rise of low and no alcohol beverages, consumers are now able to indulge in their favourite tastes without having to worry about the side effects of alcohol. For the health conscious consumer these new low percentage products allow them to reduce their alcohol intake or ‘drink days’. All while still […]
This week we’re chatting with our trusted food advisor Jane Milton, an independent food consultant with over 30 years industry experience and a proven track record in helping food businesses thrive. Jane is extremely well known, connected, informed and respected within the food and drink industry and has also become a trusted advisor to a selection […]
It seems we can’t turn anywhere these days without having a ‘National Something’ themed day. From ‘National Stuffed Mushroom Day’ (Feb 4th), to ‘National Bicarbonate of Soda Day’ (Dec 30th) – our calendars are telling us we should be in a constant state of celebration. Today 22nd of August turns out to be ‘World Plant […]